Pickled Onions
Pickled Onions Makes about 1½ cups 1 tablespoon sugar1 teaspoon kosher salt½ cup white wine vinegar¼ cup rice vinegar1 garlic clove, halved5 black peppercorns3 small thyme sprigs1 medium red onion, peeled and thinly sliced Bring 3 cups of water to […]