Market Schedule

Queen City Kitchen is taking orders for our Thanksgiving pie sale until Sunday, November 19, 2017. 

9-inch Pies
Sweet Potato $20 (Reg. $22)
Pecan $20 (Reg $22)
Chocolate Bourbon Pecan Pie $23 (Reg $25)

Credit card payment is required at the time of your order to confirm. An invoice will be issued via email to pay through our Square merchant account. We accept Visa, Mastercard and American Express.

Pick up your order between 4pm and 6pm on Tuesday, November 21, 2017 at the Matthews Community Farmers Market

Email your order to andriagaskins@queencitykitchen.com.

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Find Queen City Kitchen most Saturdays at the Matthews Community Farmers Market throughout the market season, April through November 8am to 12 pm, and December through March 8am to 10am.

The market menu changes seasonally.

THIS WEEK’S MENU

We will not be at the market November 11, 2017. We will return November 18, 2017.

Chocolate Cherry Muffins
Banana Nut Muffins
Corn Muffins
Cinnamon Rolls
Crumb Cake
Duffins
Kouign Amann
Croissants
Pumpkin Bread
White Chocolate Cranberry Bread
Dinner Rolls
Lavender Shortbread Cookies
Chai-Spiced Shortbread Cookies
Chocolate Gingerbread Cookies
Walnut Fudge Brownies
Carmelita Bars
Chocolate Bourbon Pecan Tarts
Pumpkin Granola
Cranberry Apricot Granola

All products are made to order in a state-inspected kitchen. No preservatives are used in our products. Please be aware that our products are processed in a kitchen that contains wheat (gluten), milk, eggs, peanuts, seeds, nuts and chocolate.

MATTHEWS COMMUNITY FARMERS MARKET
188 N Trade St, Matthews, NC 28105

April through November
Saturdays, 8AM to 12PM

December through March
Saturdays, 8AM to 10AM

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