Bucatini with Vodka Cream Sauce Makes 4 servings 1 pound bucatini pasta 2 tablespoons extra-virgin olive oil ½ medium onion, chopped 2 large garlic cloves, finely chopped 1 cup vodka 1 (28-ounces) can crushed tomatoes 1 tablespoon butter 1 tablespoon […]
Pork Chops with Roasted Brussel Sprout and Sweet Potato Hash Makes 4 servings 2 teaspoons kosher salt, divided 1 teaspoon coarse-ground pepper, divided 1 teaspoon Italian seasoning, divided ½ teaspoon garlic powder 4 (1-inch-thick) bone-in, center-cut pork chops 4 tablespoons […]
Like many American families, the Gaskins clan eats a lot of chicken. And why not? It’s inexpensive, versatile, and most important, delicious. I do my best to keep some variety in the family meal rotation, but sometimes it seems we […]
