Grilled Salmon Tacos with Avocado CreamMakes 6 servings 1½ to 2 pounds side of salmon filet, skin on1 tablespoons fresh lime juice1 teaspoon chipotle chili powder1 teaspoon kosher salt1 teaspoon lime zest½ teaspoon coarse-ground pepper.2 tablespoons unsalted butter, melted and […]
I had such big plans for my Thanksgiving dinner this year, and then my husband offered to take care of our holiday meal so I could rest on Turkey Day! It was such a thoughtful gesture, and I was all […]
October 29th was National Coffee Day, and instead of just jazzing up my regular morning cup of Joe for a cooking segment on WCNC, I thought it would be fun to make something inspired by coffee that would be enjoyed […]
